Dumplings, known as “pelmen” in Russian and other Slavic cuisines ,are delight bite-sized parcels that feature a thin, delicate duogh filled with a savory mixture, typically consisting of minced meat such as beef or chicken
40 AED
Sauteed beef tenderloin served with creamy sauce and side mashed potato. Обжаренная говяжья вырезка подается со сливочным соусом соус и картофельное пюре.
40 AED
Kyiv cutlet, also known as chicken kyiv, is a classic dish that embodies the rich culinary traditions of Ukraine.
22 AED
Chicken cutlets are a tender and juicy dish made from fresh chicken fillet,making them a perfect addition to any menu
